Nestled in the heart of Costa Rica are the seeds of a new society at EARTH University. Founded in 1990, EARTH University has focused on giving young people from Latin America, the Caribbean, Africa, and other regions an innovative educational approach to solve the world’s greatest problems around food systems. Part of students’ tuition is […]
Stories from the Field
Growing Up
The Pacific Northwest’s beauty and natural resources have drawn folks to move and live there for centuries, creating a vibrant mix of nature, technology and culture that permeates the region’s communities. NW Farms is part of that vibrant mix. The vertical hydroponic farming company is run by a family whose aim is to provide clean […]
Eat The Change
How do we change the way we eat? Hamburgers, chicken nuggets, French fries, milk-shakes — these are often staples of the American diet. Instead of doing away with those comfort foods, PLNT Burger is promoting change by transforming these classics into plant-based foods. PLNT Burger is a plant-based fast-food establishment crafted by chefs and former […]
New York Made Me
What does supporting Local mean in New York? For a city built on transplants with hopes and dreams, it means supporting community initiatives, music, and food and beverage, and how they’re all connected. In these Whole Story videos, hosted by Nguyen Coffee Supply founder Sahra Nguyen, we see how Whole Foods Market’s support of local […]
Zero Water Beauty
Inspired by the beauty around them in the land of 10,000 lakes, a group of friends came together with one mission: inspire a movement away from single-use plastics through beauty products. Jay and Nora Schaper had already been making soaps and working with local co-ops to distribute their products. They decided to shift their focus, […]
On the Ground
It’s hard to overstate the effect that Denise Breyley has had on the food scene in the Pacific Northwest; from mentoring emerging brands to chasing down all the latest trends, Denise has been an unwavering champion of artisanal, local food. After an illustrious 28-year career at Whole Foods Market, Denise recently retired from her role […]