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farming

by Angus Cann on June 9, 2025

Regenerative Evolution – SIMPLi

Founded in 2020 by native Peruvian Sarela Herrada and her husband Matt Cohen, SIMPLi grains and beans aims to establish a supply chain anchored by equitable sourcing and Regenerative Organic Certified farming practices. In just five short years this simple recipe has created economic prosperity for farmers, protected the environment, and brought amazing, nourishing pantry […]

Filed Under: Communities, Experts, New Story, Non-Perishables, Quality Standards, Sustainability Tagged With: community, core values, equitable sourcing, equity, farming, Grains, healthy food access, Peru, purpose driven, Quinoa, Regenerative Farming, SIMPLi, sourcing, standards, sustainability, sustainable, Whole Foods Market, Whole Foods Market Sustainability

by Angus Cann on October 24, 2023

Organic Integrity

At Whole Foods Market, we’ve always been dedicated to supporting Organic agriculture. In fact, we helped to develop the very first USDA Organic standards! But we didn’t stop there. Every year each one of our more than 500 stores is visited by a third-party certifier who ensures that we are properly storing, handling and merchandising […]

Filed Under: Communities, Experts, New Story, Perishables, Quality Standards, Team Members Tagged With: Certified Organic, certified organic retailer, core values, farming, Organic, organic standards, standards

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