• Skip to primary navigation
  • Skip to main content
The Whole Story

The Whole Story

  • Home
  • Newsroom
  • News
  • Media Library
  • Experts
  • About
  • Contact Us

Communities

by Joseph Xu on July 13, 2023

Seeds of Change

Nestled in the heart of Costa Rica are the seeds of a new society at EARTH University. Founded in 1990, EARTH University has focused on giving young people from Latin America, the Caribbean, Africa, and other regions an innovative educational approach to solve the world’s greatest problems around food systems. Part of students’ tuition is […]

Filed Under: Communities, Local, New Story, Perishables, Quality Standards, Sustainability, Team Members Tagged With: academia, agriculture, costa rica, earth university, sourced for good, sustainability

by Joseph Xu on April 11, 2023

New York Made Me

What does supporting Local mean in New York? For a city built on transplants with hopes and dreams, it means supporting community initiatives, music, and food and beverage, and how they’re all connected. In these Whole Story videos, hosted by Nguyen Coffee Supply founder Sahra Nguyen, we see how Whole Foods Market’s support of local […]

Filed Under: Communities, Experts, Local, New Story, Sustainability Tagged With: aapi, asian, local, nyc

by Joseph Xu on March 29, 2023

Zero Water Beauty

Inspired by the beauty around them in the land of 10,000 lakes, a group of friends came together with one mission: inspire a movement away from single-use plastics through beauty products. Jay and Nora Schaper had already been making soaps and working with local co-ops to distribute their products. They decided to shift their focus, […]

Filed Under: Communities, Experts, Local, New Story, Sustainability Tagged With: soap, sustainability, water

by Angus Cann on March 13, 2023

On the Ground

It’s hard to overstate the effect that Denise Breyley has had on the food scene in the Pacific Northwest; from mentoring emerging brands to chasing down all the latest trends, Denise has been an unwavering champion of artisanal, local food. After an illustrious 28-year career at Whole Foods Market, Denise recently retired from her role […]

Filed Under: Communities, Experts, Local, New Story, Non-Perishables, Perishables, Quality Standards, Team Members

by Joseph Xu on February 15, 2023

Win-Win Yogurt

From Greece to Australia to the U.S., Ellenos has continuously traveled and evolved. At its most recent stop in Seattle, Ellenos began a new chapter through a partnership with Whole Foods Market and the Local Producer Loan Program for its yogurt that “makes ice cream jealous.” In-depth on the Local Producer Loan Program An Interview […]

Filed Under: Communities, Local, New Story, Perishables

by Joseph Xu on February 3, 2023

Sourced for Workers’ Rights

Bloomia is nestled in the community of King George, VA. The company has been growing change through hydroponic flowers and a unique relationship with Whole Foods Market that supports worker voices and wages. The win-win-win relationship between Bloomia, their workers and Whole Foods Market that has resulted in both profitability and a Sourced for Good […]

Filed Under: Communities, Experts, Local, New Story, Perishables, Quality Standards, Sustainability

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 3
  • Page 4
  • Page 5
  • Page 6
  • Page 7
  • Go to Next Page »

Copyright © 2025 · Whole Foods Market · Privacy Policy