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Angus Cann

by Angus Cann on September 19, 2022

The Quest For Quality

Welcome to Exclusive Brands, the Whole Foods Market way. Whether it’s better taste, simpler ingredients, or how the ingredients are sourced, it’s dedication to every detail that sets us apart. We are unlike any other grocery retailer, and our Exclusive Brands bring that difference to your table. Products carrying our name are where we work […]

Filed Under: Experts, New Story, Non-Perishables, Perishables, Quality Standards, Team Members

by Angus Cann on May 2, 2022

Baking For Humans

Sandeep Gyawali has big dreams for our bread. By combining quality techniques and training with unique, locally sourced artisanal ingredients he believes he’s bringing the best bread we’ve ever made to our stores. Read on to learn how Sandeep is revolutionizing bread at Whole Foods Market.  Producer profile – Barton Springs Mill Some of Our Favorite […]

Filed Under: New Story, Quality Standards

by Angus Cann on March 28, 2022

The Future of Beauty

What goes on your body is just as important as what goes in it. From requiring producers to list ingredients on their packaging to banning 180 + ingredients, our beauty standards go above and beyond.  A Conversation with Marissa and Casey What makes our Whole Body Department so unique?  Whole Story: Welcome, Casey & Marissa! […]

Filed Under: New Story, Non-Perishables, Quality Standards

by Angus Cann on March 7, 2022

Celebrating International Women’s Day with Whole Planet Foundation

Celebrating International Women’s Day with Whole Planet Foundation This year’s International Women’s Day theme is to break the bias. It challenges us to imagine a world free of gender bias and discrimination. Across the globe, women entrepreneurs typically have fewer resources, and less access to financial systems. Whole Planet Foundation works with collaborative organizations to provide microlending services to […]

Filed Under: Communities, New Story

by Angus Cann on March 7, 2022

Celebrating Women Entrepreneurs

Microcredit can have a mighty impact on poverty.  Since 2005, Whole Planet Foundation has funded 5.7 million microcredit loans to low-income entrepreneurs – mostly women – through microfinance relationships in 80 countries around the world where Whole Foods Market sources products.    Whole Planet Foundation (WPF) is a Whole Foods Market non-profit dedicated to alleviating poverty […]

Filed Under: Communities, Experts, New Story

by Angus Cann on February 14, 2022

Sourced for Good Flowers

Our Sourced for Good program highlights our commitment to responsible sourcing. In collaboration with farms, suppliers and international third-party certifiers like Fair Trade USA, Rainforest Alliance, Fairtrade America, Fair Food Program, Regenerative Organic Certified and Equitable Food Initiative, we’re helping provide for things like fair wages, health care, student scholarships, planting trees to prevent erosion […]

Filed Under: Communities, New Story, Perishables, Quality Standards, Sustainability

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